We have compiled a list of manufacturers, distributors, product information, reference prices, and rankings for Functional water.
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Functional water Product List and Ranking from 5 Manufacturers, Suppliers and Companies

Last Updated: Aggregation Period:Sep 24, 2025~Oct 21, 2025
This ranking is based on the number of page views on our site.

Functional water Manufacturer, Suppliers and Company Rankings

Last Updated: Aggregation Period:Sep 24, 2025~Oct 21, 2025
This ranking is based on the number of page views on our site.

  1. ユニライフジャパン Tokyo//others
  2. 塩 業務基地 Tokyo//Industrial Machinery
  3. 日新技研 Osaka//Industrial Machinery
  4. 4 ミツワ化学 Gunma//Trading company/Wholesale
  5. 4 マーケットリサーチセンター Tokyo//Service Industry

Functional water Product ranking

Last Updated: Aggregation Period:Sep 24, 2025~Oct 21, 2025
This ranking is based on the number of page views on our site.

  1. [Data] Verification of the Basic Efficacy of ULH-Wa (Nanobubble Hydrogen Water) 1 ユニライフジャパン
  2. Improve processing efficiency with functional water! "The Secret of SIO Processing Liquid and Water" *Materials available. 塩 業務基地
  3. Functional water "Fine Bubble Mixed Solution" 日新技研
  4. For countermeasures against bacteria and viruses that proliferate due to rising temperatures and humidity! Disinfecting and deodorizing functional water. ミツワ化学
  5. 4 [Research Material] The Global Market for Functional Water マーケットリサーチセンター

Functional water Product List

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Functional water "Fine Bubble Mixed Solution"

Non-chemical disinfection technology! Introducing the fine bubble mixed solution developed by our company!

At Nisshin Giken Co., Ltd., we manufacture "fine bubble mixed liquids" using our developed gas-liquid mixing device and a production method (PAT) for fine bubble mixed liquids. By applying a simple treatment with our product to freshly picked strawberries from a controlled field, we can clearly see a difference even at room temperature, where they would typically spoil easily. This technology holds immense potential to surpass conventional wisdom. It has the possibility of bringing safety and peace of mind to many people, and there are high expectations for collaboration with existing technologies. 【Features】 ■ A sterilization method that does not use chemicals ■ The Tyndall effect occurs when a laser pointer is illuminated ■ Differences are observed even in perishable food at room temperature compared to untreated products ■ By changing the treatment method according to the target object, groundbreaking results can be achieved *For more details, please refer to the PDF document or feel free to contact us.

  • Chemicals

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Improve processing efficiency with functional water! "The Secret of SIO Processing Liquid and Water" *Materials available.

Exhibiting at INTERMOLD2017! We will demonstrate improved processing efficiency using RoboDrill and surface grinding machines. Please come and visit us!

"SIO functional water," which changes hydrogen bonding and becomes activated water. In addition to improving the permeability, cooling, and lubricating properties of processing fluids, it is less likely to splash and easier to set the supply position. "The Secrets of SIO Processing Fluids and Water" provides a detailed explanation of water molecules and hydrogen bonding. It includes information on "the shape of water molecules" and "the hydrogen bonding that creates the unique properties of water," showcasing how "SIO functional water" can contribute to increased processing efficiency. 【Features of SIO Functional Water】 ■ Breaks hydrogen bonds in water and activates it ■ Enhances the original performance of clingy processing fluids ■ Special internal structure generates micro-fine bubbles *For more details, you can view immediately from [Download]. A video comparing SIO processing fluids and regular water is currently available below!

  • Other machine tools
  • Other water treatment equipment

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[Data] Verification of the Basic Efficacy of ULH-Wa (Nanobubble Hydrogen Water) 1

A research report on the verification conducted by human gingival fibroblasts (HGF) has been published!

This document is a research report that demonstrates the excellent antioxidant ability of ULH-Wa (nano-bubble hydrogen water). It explains the research results comparing the separately stained increased reactive oxygen species. [Contents] ■ Inhibitory effect on the increase of reactive oxygen species in human gingival fibroblasts ■ Research report - Purpose - Verification method - Comparison subjects *For more details, please refer to the PDF document or feel free to contact us.

  • Beverage ingredients (liquid)
  • Cosmetic materials and raw materials

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For countermeasures against bacteria and viruses that proliferate due to rising temperatures and humidity! Disinfecting and deodorizing functional water.

【Food Poisoning Prevention】 As the hot season approaches, concerns about bacteria arise. Since the main component is water, it can be sprayed even in areas close to heat sources like kitchens!

Shiakkuwan is a functional water that takes into consideration both people and the environment, and it is a sodium hypochlorite preparation that can be used as a food additive for disinfecting food. Since its main component is water, it is suitable for disinfection in places and materials where alcohol disinfectants cannot be used, as well as in various spaces. It can be used without worry in situations where handling food, using fire, or being around children and those with sensitive skin make the use of alcohol a concern. <Ingredients> Mildly acidic sodium hypochlorite water (electrolyzed water) pH 5.0–6.5 Effective chlorine 10–40 mg/kg *For more details, please download the PDF or feel free to contact us.

  • Other consumables

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[Research Material] The Global Market for Functional Water

Global Market for Functional Water: Flavored Functional Water, Non-Flavored Functional Water, Supermarkets & Hypermarkets, Retail Stores, Convenience ...

This research report (Global Functional Water Market) investigates and analyzes the current state of the global functional water market and its outlook for the next five years. It includes information on the overview of the global functional water market, trends of major companies (sales, selling prices, market share), market size by segment, market size by major regions, and distribution channel analysis. The segments by type in the functional water market focus on flavored functional water and non-flavored functional water, while the segments by application target supermarkets and hypermarkets, retail stores, convenience stores, and online stores. The regional segments are categorized into North America, the United States, Europe, Asia-Pacific, Japan, China, India, South Korea, Southeast Asia, South America, the Middle East, and Africa to calculate the market size of functional water. It also includes the market share of major companies in the functional water sector, product and business overviews, and sales performance.

  • Other services

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